【Product Name】Oil-soluble Capsaicin
【Alternative Names】Oil-resin Capsicum | Capsicum Oil-Resinous | Millet Pepper Resin | Capsicum Essence | Capsicum Oil Extract
【English Name】Capsicum oleoresin
【Appearance】Dark red to orange-red clear liquid
【Storage Conditions】Room temperature
【More】1. Properties: Dark red to orange-red clear liquid. When extracted with ethanol, its color is darker than that of the ether extract. Slightly viscous, with a strong pungent flavor and a burning sensation, which can reach the entire mouth and even the throat (the pungency of pepper mainly occurs at the tip of the tongue, while the pungency of ginger mainly occurs at the edge and back of the tongue).
【Solubility】: Partially soluble in ethanol, soluble in most non-volatile oils.
【Applications】Flavoring agent; Coloring agent; Flavor enhancer. It is listed as a permitted edible flavoring agent in China's GB2760-97.